From a very young age, Jessmyn loved cooking, loved watching people delight in her culinary passion. 

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After the birth of her second child, she worked with a coach developing better habits and understanding around the importance of whole foods in our diet, working on raw treats and bliss balls - which everyone raved about.

 

Noticing the absence of this type of food in the region Soul Mamas Catering was born.

 

What started off as healthy treats has grown exponentially in the past 7 years to the respected and trusted business it is today. Jessmyn is a self taught cook, who has leant on friends in the industry to get her where she is today. 

Burying her nose in cook books, testing and trialling recipes to ensure she is producing tasty, delicious food from scratch.

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SMC have catered events from 10 to 200+ and are extremely proud of the accomplishments over the past 7 years.

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We aren't the type of caterers that won't stray from our menu,

if you have something in mind we will work with you to create your dream menu.